Vitamins and Minerals and Water:given the results from the food frequency questionnaire, list at least one vitamin that Mr. Brown could be lacking in his current diet. describe one disease Mr. Brown is more susceptible to developing to if he remains deficient in this vitamin?
Vitamins and Minerals and Water Instruct your client, Mr. Brown, about possible micronutrient deficiencies in his current diet. Mr. Brown is a 70-year-old man. He has a decreased appetite and often only consumes one meal per day. He does not like to eat fruits and vegetables and considers meat and potatoes his favorite meal. During … Read more